7 min read
This study guide covers modern agriculture, focusing on agricultural innovations (biotechnology, GMOs, aquaculture), influences on food production and consumption (CSA, organic farming, fair trade, local food movements), challenges to food access (food insecurity, distribution issues), and economic processes affecting food production (supply and demand, government policies, market conditions). It also includes practice questions covering these topics.
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Question 1 of 14
What is the core idea behind biotechnology in agriculture? 🤔
Using synthetic fertilizers to boost crop yield
Employing living organisms to modify products
Relying solely on natural processes for crop production
Applying mechanical tools for farm management